About the place to be
At the Place To Be, we serve only home-made food. From our signature soups to our decadent desserts, our City Style Bistro offers a unique blend of new-age and traditional cuisines. Whether you simply stop in for a few drinks, an appetizer, or join us for a full meal, we are sure you will enjoy your time with us - and love the food.
Family owned and operated by father, Gino, and chef son, Vinny, the Place To Be opened it's doors for business on July 1, 2009. After completing culinary school in Pennsylvania, Vinny was a chef in Philadelphia for 10 years before making the leap into business with his father.
"SO glad to have found this gem of a place! We always stop here when we're in Havasu and if you are at all a foodie I know you will enjoy it too!"
Carla E. - Casper, WY"Havasu's hidden winner. If u haven't come here, then change your plans and make this place dinner or lunch today...."
Gregg M. - Orange, CAMenu
-
APPetizersFried Chicken Wings
your choice of spicy buffalo sauce or root beer
vodka spiked bbq sauce served with a blue cheese dipping sauce
Fresh Cut Frieswith roasted garlic sour cream, parmesan cheese
and green onions
or just plainCreamy Mac and Cheesehouse made cheese sauce tossed with a orecchiette pasta topped with garlic bread crumbs
Crimini Mushroom Risottomarsala sautéed crimini mushroom and green pea risotto topped with a tomato marmalade
Crispy Fried Pretzel Bitestossed in an onion garlic salt with a side of roasted garlic sour cream and spicy honey mustard
Hefeweizen Beer Little Neck Steamed Clamssteamed clams with tomatoes, roasted peppers in a butter roasted garlic hefeweizen sauce
or
add angel hair pasta for extra
-
SALADSCaesar Salad
romaine lettuce, herb croutons, parmesan cheese
and a classic caesar dressingBistro Saladmixed greens, cucumbers, red onions, grape tomatoes,
roasted red peppers tossed in a creamy ranch dressingMelon Saladmixed greens, cantaloupe, honeydew, red onions,
feta cheese, toasted macadamia nuts with a fresh mint dressingSpicy Crispy Chicken Blue Cheese Saladromaine lettuce, smoked bacon, grape tomatoes, red
onions and a creamy blue cheese dressing, topped
with crispy chicken and a drizzle of our hot sauceSouthwest Saladromaine lettuce, grilled corn, black beans, tomatoes, roasted poblano peppers, grilled red onions, tortilla chips tossed in a tomatillo cilantro lime dressing
Roasted Garlic Hummuswith cucumber, grape tomato, kalamata olive salad with grilled pita bread
Add to Any Salad for Extra ChargeHerb Grilled Chicken
Seared Salmon
Blackened Grilled Shrimp
-
SANDWICHES
All sandwiches come with choice of mashed
potatoes or fresh cut french fries
Substitute a side salad for extraThe Philly Cheese Steakfresh chopped steak with caramelized onion and house made cheese sauce
Warm House Cooked Corned Beef Sandwichcorn beef, sauerkraut, swiss cheese and a brown mustard on marble rye bread and house made pickle
Herb Grilled Chicken Sandwichmarinated grilled chicken breast, apple wood smoked bacon,
goat cheese, mixed greens and a tomato marmaladeBlackened Shrimp Po’Boygrilled blackened spiced shrimp, lettuce, tomatoes,
ipa garlic beer pickles and a spicy chili mayo on a hoagie bunPecan Wood Smoked Pulled Pork Sandwichpulled pork with our famous root beer vodka spiked bbq sauce and a garnish of a red onion granny smith apple slaw
Mixed Veggie Pita Sandwichcrimini mushrooms, red peppers, grilled red onions, baby spinach and spaghetti squash on pita bread with roasted garlic hummus
8oz Grilled Fresh Ground Chuck Burgerwith lettuce, tomatoes, red onion and house ipa beer pickle
Add Any One for Extra Charge
Cheddar Cheese
Swiss Cheese
Goat Cheese
Blue Cheese
Pepper Jack Cheese
Caramelized Onions
Crimini Mushrooms
Avocado
Applewood Smoked Bacon
-
Entrees
Buttermilk Fried Chicken Strips
with mashed potatoes, sautéed sugar snap peas and spicy honey butter sauceCreamy Port Wine Risottorisotto with crimini mushrooms, green peas, sweet
corn and a port wine reduction topped with tomato marmalade
Your Choice Of
Herb Grilled Chicken
Skillet Seared Salmon for extra charge
Lemon Garlic Herb Shrimp Pastasautéed shrimp, grape tomatoes, baby spinach, roasted red peppers tossed in a white wine lemon garlic herb sauce and angel hair pasta
Skillet Roasted 10oz Bone In Pork Chopwith green onion mashed potatoes, sautéed green peas and a caramelized apple whiskey sauce
Sausage And Pepper Ragu Pastasweet and spicy Italian sausage with a chunky tomato red and green pepper sauce tossed with angel hair pasta and topped with fresh mozzarella
Smoked Bacon Wrapped Grilled Meatloafwith mashed potatoes, sautéed baby spinach and a caramelized apple whiskey sauce
Spaghetti Squash And Sautéed Veggiessautéed baby spinach, crimini mushrooms, sugar snap peas, sundried tomatoes and pesto roasted spaghetti squash
-
kidsPanko Breaded Chicken Strips With FriesButter NoodlesKid Salad
romaine lettuce, grape tomatoes. cucumbers, cheddar cheese and ranch dressing
Grilled Cheesemade with cheddar and pepper jack cheese, served with fries
Burger Pattyserved over mashed potatoes and topped with cheese sauce
-
dessertsDad's Famous Homemade Tiramisu
made with lady fingers, mascarpone cheese and a kahlua coffee
The Cast Iron Cookiea fresh baked chocolate chip cookie topped with vanilla ice cream and caramel sauce
Flourless Chocolate Cake And Vanilla Ice Creamwith whipped cream, chocolate and a bada bing cherry
Pecan Carrot Cakewith a cream cheese frosting, salted caramel gelato and sweet and salty toasted pecans
Cup Of Gelato Or Vanilla Ice Cream -
DrinksFull Bar
Enjoy everything from the classics to our custom creations.
Craft BeerWe take our beer VERY seriously.... ask anyone.
OtherCoca-Cola products
Wine by the glassOrganic sodas
Seasonal Favorite
Hefeweizen Beer Steamed Little Neck Clams
with tomatoes, roasted peppers and garlic
in a lemon butter broth
add angel hair pasta for extra charge
Contact
Open Monday thru Friday from 11am - 8pm
Closed Saturdays and Sundays
Drop by for a bite to eat.
For larger groups, please call ahead to
make a reservation.
333 Lake Havasu Ave S
Lake Havasu City, Arizona 86403
Phone: 928.453.8339
placetobelhc@gmail.com